Get ready to tantalize your taste buds with Raw Banana Tikki, a scrumptious street food sensation that's both crunchy delightful. These savory patties are made with unripe bananas, mashed to perfection and blended with aromatic spices. The mixture is then formed into small, round tikki, dusted in a fine layer of flour and deep fried until golden brown.
Each bite offers a intriguing combination of flavors: the natural sweetness notes of banana juxtapose the intensity of the spices. Serve these irresistible tikkis at room temperature with your favorite sauces for an unforgettable culinary experience.
Crispy Raw Banana Fritters (Tikki) Recipe
These scrumptious Crispy Raw Banana Fritters are a popular Indian appetizer. They're quick to make and absolutely delicious. Made with ripe bananas, gram flour, Raw banana tikki spices, and a touch of garlic, these fritters are beautifully crispy on the outside and soft on the inside.
Here's what you'll utilize:
- 4 ripe bananas, mashed
- 3/4 cup gram flour (besan)
- 1 teaspoon cumin powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon chili powder (adjust to taste)
- 1/2 teaspoon salt, or to taste
- A pinch asafoetida (hing)
- Vegetable oil for frying
Combine all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and cook until golden brown on both sides. Drain on paper towels to remove excess oil. Serve warm with your favorite chutney or dipping sauce.
Scrumptious Raw Banana Tikki Chaat
Indulge in the pleasure of a unique and zesty street food experience with this simple to make Raw Banana Tikki Chaat. Delightful raw banana patties crowned with a symphony of flavors like tangy tamarind chutney, creamy yogurt, savory chaat masala, and refreshing sev. This snack is perfect for a healthy meal or a appealing evening snack.
Healthy Banana Fritters
Looking for a scrumptious and nutritious snack? Look no further than these amazing Raw Banana Tikkis! Made with ripe bananas, these crunchy patties are a flavorful treat that is both quick. They're ideal for meals and can be enjoyed on their own. Give them a try and you'll be hooked!
A Complete Guide to Making Raw Banana Tikki
Raw banana tikki is a a popular street treat found in India. These crispy, golden patties are made from unripe bananas that are spices.
Are you making raw banana tikki at home, this recipe will walk you step-by-step the process.
- Start with picking the right bananas. Look for unripe bananas that firm and not too soft.
- Next, you need to pulse the bananas into a paste.
- Mix in your desired spices and flavors
- Shape the mixture into bite-sized pieces.
- Finally, fry the tikki until
Enjoy these flavorful raw banana tikki served your favorite dipping sauce.
Delicious Raw Banana Tikki for Every Occasion
A scrumptious treat that's perfect for snacks, raw banana tikki is a versatile dish that can be easily customized to your taste. This favorite Indian street food is made with mashed raw bananas, seasoned with aromatic spices, and cooked to golden perfection.
The distinct flavor of the raw banana is intensified by the pungency of the spices, creating a truly irresistible experience. Whether you're planning a party or simply looking for a wholesome snack option, raw banana tikki is a definite must dish that will surely delight your taste buds.
Pair with it with a zesty chutney or yogurt dip for an even more savory experience.